ComoNExT and it’s food stratups: the revolution goes through the world’s most beautiful lake’s shores
Di seguito l'estratto di un interessante articolo scritto da Antonio Iannone, founder di Cibuscons, che fa una panoramica sulle startup insediate in ComoNExT in ambito food. «... With such great and rich history in the field of breakthrough, the town of Como has always been watching into the future and was destined to become one of the most important hubs of innovation, that became a reality thanks to ComoNext.
